ROSÉ COSECHA
MARTINEZ LACUESTA
VARIETALES
Garnacha
WINE PROCESS
This wine is produced by tradicional systems, using destemmed grapes. Short maceration to extract the minimum colour, remembering the onion skin.
TASTING NOTES
It’s clean in the nose, with fruity aromas. Fresh in the mouth, good acidity and citric sensations. It’s adequate to accompany paste, rice, vegetables and omelet. Serve at a temperature of 10º.
PRESENTATION
12 btles. Box/ 750 ml. Bottle
TECHNICAL SHEET
